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HALDIRAM DHAI VADA

Available in- 200 gm

MRP : 65.00

Discounted price :

60.00


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Availability: In Stock

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Ingredients:-

Black Gram Flour (63%), Refind Wheat flour, Edible Vegitable Fat (Hydrogenated Palm Oil), Salt, Raising Agent (INS 500II), Acidity Regulator (INS 330), Cumin

Allergen Advice: Contains Wheat.

This product is made in a facility that processes foods containing Peanuts, Tree Nuts, Sesame, Milk, Mustard and Wheat

Steps To Make:-

Mix: Mix contents (200 gm) of this pack with 200 ml of water, Stir to a smooth batter without any lumps, Set aside for 10 minutes

Fry: Heat oil( approx 500 ml) in a frying pan, Gently drop tablespoons of batter separately in oil, Fry on medium flame, Till crispy and golden brown in colour, Drainexcess oil and cool for 3-5 minutes, Soak the Vada's in water for 8-10 minutes, Gently press each vada to drain off excess water.

Serve: Beat cold curd in to a smooth consistency along with cumin powder, salt, sugar, red chilli powder, Immerse the vada in curd for 10 minutes. Garnish with coriander leaves and Khatti Meethi Chutney, Serve Cold

 

Nutritional Information per 100 gm
Energy 379 kcal

Total Carbohydrates

            -sugar

55.4 gm

0 gm

Total Fat

             - Saturated 

9.2  gm

5.9 gm

Protein 17.9 gm gm
Sodium 1008 mg

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